I LOVE RAW FISH. As food. It’s the only animal product that I’ve eaten since 2010. I also fancy a cooked eel and octopus. Delicious! Yet despite my adoration of the wild-girl pesco-life, I became nutritionally vegan from Feb to Aug of last year (trigger culprit: The Deer Hunter), returning to la vida raw fish from Aug to Nov. But since Nov? Completely nutritionally vegan. […]